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Cybersecurity in 2020: The risk for restaurants
The restaurant industry faces cybersecurity risks—learn how to manage it and protect your restaurant.
How franchises can manage budgets and cash flow during COVID-19
Retail franchises are facing unprecedented challenges due to the novel coronavirus (COVID-19) pandemic. Franchisors and franchisees alike are searching for solutions to proactively manage the...
Top 5 tips to increase your franchise restaurant’s profits
There are five areas to focus on when looking to improve profitability.
How restaurants can navigate insurance claims during COVID-19
This article summarize what insurance coverage may look like as the restaurant industry moves forward.
The profitable patio
This blog post was created for and originally published by Restaurant Canada. While likely not the reality restaurant owners imagined, many are making the best of it and creating a new...
Checklist: Preparing for a successful restaurant rebuild
Restaurants face many challenges as they begin to rebuild for this new era. While some franchise and multi-unit restaurants have maintained a level of operations with delivery and carry out,...
How franchisees can better manage their cash flow
Franchisees are looking for ways to manage their cash flow better. Having an accurate cash flow statement will help with this process.
How timely financial data helps when restaurant business is slow
Reviewing timely and accurate financial data when making decisions can often be a key driver to business success during slow times.
Franchise Restaurants Report
Franchise restaurant owners are worried. We surveyed restaurant owners and operators to find out their top concerns, and discuss restaurant industry trends.
How higher wages and other factors are affecting restaurants
Restaurants feel the impact of rising wages and falling unemployment through increased costs, cutting into profits and creating more challenges in an already highly competitive market.
The pros and cons of third-party delivery services for franchise restaurants
Changes within the system affects how franchisees account for these transactions.
Case study: Learn how a McDonald’s franchise owner saves both time and money
Learn how a McDonald's operator benefits from Outsourced bookkeeping with more financial visibility—at a fraction of the cost.
Payroll tips: A checklist for meeting the T4 deadline
March 2, 2020 is the deadline to file T4s this year. The penalties for filing late can be crippling. Here are tips and a checklist to help business owners prepare T4s to the CRA and employees on time.
Why franchisees should consider outsourcing
As a franchise owner/operator, there are limits on what you can do yourself. That is why an increasing number of franchisees are turning to service providers to outsource a growing number of...
Payroll and bookkeeping issues for buyers and sellers
There are several considerations to ensure your bookkeeping and payroll are ready when you transition the business, or to make sure of if you are buying a business.
Eating and food trends in Canada: How is it affecting franchise restaurants?
From vegan options to the removal of plastic straws to virtual restaurants, find out how, even for franchisees, you can stay competitive.
The Profitable Franchise – Should a Franchisor Share Franchisee Results in Their System
There is diversity in practice with respect to how much franchisee information is shared within a franchise system.
5 Reasons to Outsource Your Payroll
We outline the top reasons business leaders should outsource their payroll needs to a payroll service provider.
10 Reasons to outsource your bookkeeping
Thinking of outsourcing your bookkeeping? This infographic helps you assess the benefits. Explore the top 10 reasons companies use a third-party bookkeeping provider.
2:21Outsourced bookkeeping and payroll services
BDO helps organizations achieve their goals—all from one team. Watch our short video and contact us today to learn more.